Chef de Partie, Lizard Island Resort

Delaware North Australia are currently seeking a Chef De Partie to join our Culinary Team at our Lizard Island Resort located at the 5 star property located on the World Heritage Listed Great Barrier Reef, just over an hour's flight north east of Cairns, QLD.

Employment is subject to a satisfactory National Criminal Record Check.

• Experience working in a high end modern, a la carte kitchen (South East Asian OR Indian style cuisine experience will be highly regarded)
• Extensive knowledge of cooking techniques;
• Ability to work autonomously;
• Passion for guest service and experience;
• Supervise junior cooking and other kitchen personnel and coordinates their assignments.
• Provide support to the Sous Chef for dinner services, degustation, food preparation and service.
• Observes and execute methods of food preparation and cooking, size of portion, and garnishing of food
• Personal grooming standards suited to a guest focused business

• Relevant qualifications;
• Proven passion for the industry;
• A drive to learn and willingness to follow direction;
• An emphasis on quality and pride in your work;
• Strong communication and organisational skills;
• A great work ethic and team player;
• First Aid Certificate (Desirable);
• Commitment, reliability and determination.

Nestled within the Great Barrier Reef, Lizard Island is a sanctuary of natural beauty and tranquility. With just 40 rooms, suites, and villas set amid a 1,013-hectare National Park, visitors enjoy exclusive access to vibrant reefs and private beaches. At Lizard Island, you will create unforgettable memories for our guests in this breathtaking paradise.